EN IYI TARAFı CHOCOLATE PREPARATION KITCHEN EQUIPMENT

Used to make a variety of chocolate & nut pastes, kakım well as spreadable creams. More than double the size of its counterpart, the Selmi Micron, this machine is suitable for medium/large confectionery operations.Particle size: The particle size of the chocolate is an essential factor to consider when selecting a chocolate refiner. A machine that

For wooden pivot doors, regular treatment and maintenance are necessary to prevent weathering and mismatched finishes.This good feeling saf a lot to do with the smooth movement but also with the tail of the pivot door. The tail is the smaller part on the opposite side of the hinge that swings inward when the door moves outward and vice versa.Compat